A book club but for cocktails! Every Friday, around 4pm GMT, I will send a delicious recipe to your inbox, plus a light but erudite essay, a little bar talk, a handful of links and a specially curated playlist to match your drink.
This is the home of two newsletters by Cheryl Strayed. Paid subscribers receive Cheryl's Dear Sugar Letter once a month, plus her regular newsletter, which she publishes 4-6 times a year. Free subscribers get her regular newsletter only.